Menu Plan Tuesday: June 15th

(I've got to figure out how to get this back onto Monday!)

• Monday: Leftovers
• Tuesday: Lentil Rice Casserole (sliding from last week)
• Wednesday: Lamb Kabobs (from Farmer's Market) and Eggplant Stew over Couscous (this is great stuff and not too difficult to make!)
• Thursday: Marinated Salmon (from freezer) with Lime Cilantro Soba noodles and steamed broccoli
• Friday: Salt & Pepper Chicken, Mixed Roasted Potatoes, steamed green beans (from Farmer's Market--fabulous w/butter and lemon juice!)
• Saturday: Parties all day long. (Make salad for one party.)
• Sunday: Dad's Choice for Father's Day
• Monday: Leftovers (if there are any. If not, ummm...)

I also have a bunch of basil waiting to be made into pesto, and I hope to make it to the farmer's market again this Thursday.

For more meal planning inspiration, visit orgjunkie.com!