It took a lot of preseverance, including willingness to grill the Sweet Asian Chicken (pictured above) in the rain, but I stuck to my plans and fed my family nearly every night last week. (They got takeout one night.)
Here's the plan for this week:
- Monday: Leftovers--we have lots of Baked Ziti with Mini Meatballs to still enjoy! With leftover steamed broccoli
- Tuesday: Molasses Glazed Chicken Thighs with mashed potatoes and steamed green beans--and it better not start raining while I'm cooking the chicken on the grill!
- Wednesday: Breakfast for Dinner sliding from last week: Eggs, sausage, bacon, mini whole wheat bagels, fresh cut fruit, steamed asparagus
- Thursday: Leftovers
- Friday: (Parents out) Hotdogs on whole wheat buns with steamed vegetables and fresh cut fruit
- Saturday: Soup (Minestrone from the freezer) with Grilled Cheese, fresh cut fruit
- Sunday: Beef Stew with peas served over egg noodles, salad
- Monday: Halloween! Bean and Cheese Quesadillas (from the freezer) with steamed vegetables, fresh cut fruit
1 comment:
Want to try the molasses chicken thighs and the Asian chicken and and and ....lol
Lisa @ http://hopewellmomschoolreborn.blogspot.com/
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